Instant pot adobo chicken walking tacos
Instant Pot, Main Course, Recipes

Instant Pot Chicken Adobo Walking Tacos

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Get ready for the easiest Instant Pot meal you’ll ever make. There is something about adding a can of chipotles in adobo sauce to chicken that makes my taste buds burst. I decided to make these in the Instant Pot, making this meal ready in 20 minutes. Let’s make Instant Pot Chicken Adobo Walking Tacos!

What is a walking taco?

A walking taco is so fun to make. Typically, they are made with individual-sized bags of chips, such as Fritos or Doritos. You add taco meat and all of the toppings to the individual bags of chips. No plate is required for this fun, kid-friendly meal.

Ingredients

  • 1/2 cup water
  • 1 package taco seasoning mix
  • 3 chipotles from 1 small can of chipotles in adobo, chopped
  • 1 can of diced tomatoes
  • 3 large boneless skinless chicken breasts
  • 1 can black beans, drained and rinsed
  • Individual sized bags of Fritos
  • Shredded Lettuce
  • Shredded Mexican Cheese
  • Salsa
  • Diced Avocados
  • Sour Cream
Instant Pot Chicken Adobo Walking Tacos Ingredients Image

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Instructions

  1. Add water, taco seasoning, chopped chipotles in adobo, and diced tomatoes to the Instant Pot; stir to combine.
  2. Add chicken breasts and black beans. Cover and lock the lid in place. Cook on High Pressure for 5 minutes. When the timer is done, do a quick-release and allow all of the steam to escape.
  3. Open the lid and remove the chicken from the instant pot and shred.
  4. Add shredded chicken back to the Instant Pot and stir to combine.

To serve: open a bag of Fritos. Top the chips with a scoop of the chicken and chipotle sauce and serve with your favorite toppings. We love adding shredded lettuce, cheese, fresh salsa, avocados, and sour cream.

Note: you can switch it up and use any kind of individual sized chips. Doritos work well with this recipe too.

Looking for more Instant Pot recipes? Give these a try:

  1. Instant Pot Gooey Cheesy Garlic Chicken Pasta
  2. Keto Instant Pot Goat Cheese Frittata

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Instant Pot Chicken Adobo Walking Tacos

Yield: 4-6 servings
Prep Time: 5 minutes
Cook Time: 4 minutes
Additional Time: 10 minutes
Total Time: 19 minutes

Finally! A recipe that can be made in 20 minutes or less, in the Instant Pot and Kid-Friendly! Instant Pot Chicken Adobo Walking Tacos are so delicious and your Instant Pot will do all of the heavy lifting.

Ingredients

  • 1/2 cup water
  • 1 package taco seasoning mix
  • 3 chipotles from 1 small can of chipotles in adobo, chopped
  • 1 can of diced tomatoes
  • 3 large boneless skinless chicken breasts
  • 1 can black beans, drained and rinsed
  • Individual sized bags of Fritos
  • Shredded Lettuce
  • Shredded Mexican Cheese
  • Salsa
  • Diced Avocados
  • Sour Cream

Instructions

  1. Add water, taco seasoning, chopped chipotles in adobo, and diced tomatoes to the Instant Pot; stir to combine.
  2. Add chicken breasts and black beans. Cover and lock the lid in place. Cook on High Pressure for 5 minutes. When the timer is done, do a quick-release and allow all of the steam to escape.
  3. Open the lid and remove the chicken from the instant pot and shred.
  4. Add shredded chicken back to the Instant Pot and stir to combine.
  5. To serve: open a bag of Fritos. Top the chips with a scoop of the chicken and chipotle sauce and serve with your favorite toppings. We love adding shredded lettuce, cheese, fresh salsa, avocados and sour cream.

Notes

You can switch it up and use any kind of individual-sized chips. Doritos work well with this recipe too.

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 349Total Fat: 15gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 57mgSodium: 471mgCarbohydrates: 27gFiber: 8gSugar: 2gProtein: 26g

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